Page 259 - Primary Six Notes
P. 259
Characteristics of dairy cattle
Dairy cattle have big udder
They have a triangular body shape
Dairy cows have well set legs to support the body
They have small necks
They have wide and well hind quarters
They have four medium teats
They are usually docile and have a mild temperament
They produce more milk
They have plenty of space between their hind legs
3. Dual purpose cattle.
This is the type of cattle kept for both meat and milk produc-
tion.
Dual purpose cattle have both the characteristics of dairy and
beef cattle.
Examples of dual purpose breeds; Ankole cow, Zebu, Sahiwal
Red poll, Milking short horn
4. Work Cattle.
These are cattle mainly kept for providing labour on a farm
(ploughing, transport).
They are used to plough soil, pull carts, etc.

