Page 370 - Primary Five Science

Revision Questions

1. Define the term Nutrition

2. What is a Food Taboo?

3. Give 2 examples of food taboos in Uganda

4. How can food taboos be of an advantage to people? (2

ways)

5. In each case, give 2 ways in which breast milk is important
to;

(a)The mother

(b)The baby

6. Suggest 2 circumstances in which a baby may be put on

bottle milk.

7. Give 2 reasons why breast milk is better than bottle milk

8. What are vulnerable people?

9. Give 3 examples of vulnerable people.

10. What is weaning?

11. Why is weaning important?

12. What is a stable food?

13. Mention any 2 stable foods and the regions of Uganda

where they are consumed